Spitball Blend

Spitball Blend is a fruit forward blend of Central American and African coffees.  Though the components vary throughout the year, this blend will always include a natural processed coffee to...

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Spitball Blend is a fruit forward blend of Central American and African coffees.  Though the components vary throughout the year, this blend will always include a natural processed coffee to remind us that coffee is indeed the seed of a fruit.  In the cup you will notice fruit forward notes of dark cherry, chocolate and candied lemon in the finish.  Designed to perform well in all brewing applications, this blend will always deliver a complex and satisfying result.

Roaster:  Press Coffee Roasters
Certifications:  None
Roast Style:  Third Wave (Very Light)
Roast Scale (1-7):  1
Acidity Scale (1-5):  3
Body Scale (1-5):  3
Country of Origin:  Costa Rica & Ethiopia
Region of Origin:  Costa Rica - Palmares, Alajuela and Ethiopia - Gedeo Zone, Yirgacheffe
Coffee Varietal:  Caturra, Catuai and Heirloom
Processing:  Full Washed and Full Natural